Smoothie with matcha, avocado and pineapple
A good day always starts with a top-quality breakfast. This smoothie definitely falls into that category.
FOR NO. PERSONS: 2
Preparation time: 10 min
Cooking time: 2 min
ingridients
1 tablespoon Mimy almond base
200ml of water
2 grams of Premium Matcha
30 grams of fresh spinach
70 grams of fresh or pickled (sugar-free) pineapple
1 small apple
half an avocado
1 tablespoon of oatmeal
a little fresh ginger (to taste)
1 handful of ice
preparation
- Cut the avocado in half, remove the pit, roughly chop it and throw it into a blender.
- Then add the almond base and Matcha (as a powder) to the blender.
- Mix avocado, Matcha, almond base and 2 dl water in a blender for 20 seconds.
- Wash the spinach and dry it well.
- Then add all the other ingredients and ice to the blender and mix for at least 1 minute until you get a thick smoothie.
advice
If desired, vanilla proteins can also be added to the mixture to make the smoothie even more delicious.
The smoothie can be served in a bowl with homemade granola.
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