The perfect iced Matcha
Try Ceremonial Matcha with ice, and it will become your favorite summer drink.
FOR NO. PERSONS: 1
Preparation time: 1 min
Cooking time: 1 min
ingridients
1 gram of Ceremonial Matcha
1 ml of water
preparation
- Heat 1 dl of water to 80 degrees in the heater.
- Then mix 1 g of Ceremonial Matcha with 1 dl of warm water in a large cup.
- Mix the matcha with a bamboo whisk until it dissolves completely and a nice gentle foam is formed.
- Finally, pour the warm Matcha into a glass full of ice.
advice
Matcha is so delicious by itself that it doesn't need any sweeteners, but you can add a little fresh fruit to it to make the drink even more colorful.
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