Matcha hummus

All hummus lovers, we have a recipe for you that will take your hummus to the next level. Your taste buds will truly thank you.

FOR NO. PERSONS: 4

Preparation time: 10 min

Cooking time: 3 min

ingridients

1 can of chickpeas (150g)

juice of one lemon

1 medium garlic

1 pinch of salt

3 tablespoons of tahini

1 teaspoon of Premium Matcha

2 tablespoons of olive oil

1 sprig of parsley

preparation

Blend the chickpeas in a blender to create a smooth substance.
Add 3 tablespoons of tahini, the juice of one lemon, a pinch of salt, parsley and a little water.
Mix everything together to form a thick paste.
Add two tablespoons of olive oil and garlic to the mixture.
At the very end, add Matcha and mix everything together until you get a nice green hummus.
Sift the hummus into a bowl and drizzle with olive oil.

advice

Next to hummus, fresh sliced vegetables and some healthy crackers go best.

Share the recipe with others

FILTER BY ATTRIBUTES